The effects of all this baking on the mood has been very pleasant but on my cholesterol and blood sugar; anything but pleasant. My doctor's warning email is a witness to that.
But these are small joys of life, would these be sacrificed because of a few point rise in your cholesterol or blood sugar?
Please excuse my self praise :) I think it is "kosher" once in a while. Have a nice week.
In case you want to try yourself and need the recipe, let me know, it is a tweaked version of Martha Stewart's, will be more than happy to share.